PRRINGUE® Caesar

PRRINGUE® BBQ Bourbon

PRRINGUE® Roasted Garlic and Truffle PRRINGUE®.

PRRINGUE® May Truffle

PRRINGUE® Mayo Sriracha

PRRINGUE® Chimichurri

Tribu Offer

3 Mini Burgers (Beef, Chicken, Duck)

Entrecote Prremium

Matured entrecote prepared on the grill.

Vakhumo jerky

Smoked beef jerky with oil and toasted almonds.

Boonga Cheeseburger

Brioche bun, ground beef (130 g), bacon, cheddar cheese, and PRRINGUE Sriracha mayo. Extra Beef – €3.50 Extra Bacon – €0.50 Extra Cheese – €0.50.

Burger Championship of Spain

Brioche bun, ground beef (150 g), bacon, cheddar cheese, and PRRINGUE BBQ Bourbon. Extra Meat – €4.50 Extra Bacon – €0.50 Extra Cheese – €0.50.

Padron peppers

10 pcs

Prrovenzal potatoes

Potatoes with Provencal seasoning.

Creole Boom

Chorizo Criollo

Tomahawk

Matured Tomahawk prepared on the grill.

Grilled piquillos

4 units

Crispy Chicken

Brioche bun, chicken thigh coated in crispy " PRRIMITAL " batter, lettuce, and Caesar PRRINGUE.

Txistorra de arbizu

Chistorra

Rack

Matured rack prepared on the grill.

Picaña PRR

Fresh Grilled Picanha - 140 g

Duck! with Truffle

Brioche bread, 125 grams of duck confit, arugula, Monterey cheese, and PRRINGUE truffle mayonnaise.

The Icon - Pastrami Black Angus

Focaccia with black olives, Black Angus pastrami, sun-dried tomatoes, and arugula. An icon worthy of admiration. Price for a full serving - Price for a half serving

T-Bone

Matured T-bone prepared on the grill.

Steak Tartar Bone

Steak Tartar on grilled marrow.

Prrimital Burger

Brioche bread, 400 grams of beef short ribs, Monterey cheese, piquillo peppers, and PRRINGUE BBQ Bourbon.

"Dry age" Beef Burger

150g 100% matured beef, lamb's lettuce, tomatoes and PRRINGUE® of toasted garlic and truffle.

Smash - The Bastard

Brioche bun, 130 grams of beef smash burger, smoked cheese, lettuce, PRRINGUE piparra pepper gel, and PRRINGUE BBQ bourbon.

Txuleta

Matured cutlet prepared on the grill.

Sirloin steak

Matured sirloin steak prepared on the grill.

Old Special Beef

Royal With Cheese

Brioche bread, 150 grams of dry-aged Galician Rubia pork loin, Monterey cheese, select PRRINGUE cecina, truffle mayonnaise, and toasted corn.

PRR Entraña PRR

Fresh grilled tripe – 120 g